Many people use omega-3 fatty acids to help their heart health, but a new study has found that the first effects of these fats are a short-term boost in blood fats and rise in the particles that cause clots.

Source: MyDietExercise.com – Latest Diet & Exercise News

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Author:
admin
Time:
Sunday, December 20th, 2009 at 9:30 pm
Category:
Nutrition
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